tag:blogger.com,1999:blog-2025558689131333107.post5326570513810658899..comments2023-10-16T16:08:46.543+02:00Comments on Sapori & Colori: Garlic aioliGinahttp://www.blogger.com/profile/07227688156855339687noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2025558689131333107.post-55548761056485241192012-02-28T19:23:42.217+01:002012-02-28T19:23:42.217+01:00Le patate lesse con la pelle... Mi ricorda quelle ...Le patate lesse con la pelle... Mi ricorda quelle che mangiavo io con burro, sale e cumino :-)Ginahttps://www.blogger.com/profile/07227688156855339687noreply@blogger.comtag:blogger.com,1999:blog-2025558689131333107.post-25533364471274216902012-02-27T20:48:14.330+01:002012-02-27T20:48:14.330+01:00Adoro l'aioli, troppo buona, la mangiavo sempr...Adoro l'aioli, troppo buona, la mangiavo sempre da piccola spalmata sulle patate lesse con la pelle. Ciao!Meghttps://www.blogger.com/profile/15762181733099961364noreply@blogger.com